Cranberry Walnut Zucchini Bread

Cranberry Walnut Zucchini Bread

www.handi-foil.com

Preheat oven to 350F. Collect the ingredients. Grease Handi-Foil Heavy Duty Loaf Pan. Set aside. Mix butter and sugar in a large bowl.

View full recipe on www.handi-foil.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handi-foil.com.

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Cooking tools:

  • Loaf pan
  • Cooling rack
  • Toothpick
  • Oven
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Plastic wrap

Ingredients

  • ⅔ cup butter, softened
  • 1 cup sugar
  • 4 eggs
  • 3 cups shredded zucchini
  • ⅔ cup water
  • 10 ⅓ cups flour
  • 2 tsp vanilla
  • 2 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 2 tsp ground cinnamon
  • 2 tsp ground cloves
  • ⅔ cup dried cranberries
  • ⅔ cup walnuts

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