Awesome Fettuccine Alfredo - Alberta Milk
This recipe makeover for Fettuccini Alfredo reduced the fat by 35 grams and the calories by over 250, but still resulted in a rich, creamy, cheesy pasta dish th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at albertamilk.com.
Ingredients
- 12 oz (340 g) dry fettuccine
- 1 tbsp (15 ml) butter
- 1 tsp (5 ml) minced garlic
- 1 tbsp (15 ml) all purpose flour
- 1 cup (250 ml) 1% milk
- 2 tbsp (30 ml) light cream cheese
- 1 cup (250 ml) Parmesan cheese, shredded
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