Easy Chicken Tortilla Soup with Queso Fresco

Name: Easy Chicken Tortilla Soup with Queso Fresco
Ingredients: – 1 red or yellow onion, chopped; – 3 cloves of garlic, minced; – 1 tablespoon of olive oil; – 2 teaspoons of chili powder; – 2 teaspoons of cumin; – 1 can (14.5 oz.) of crushed tomatoes; – 2 boneless chicken breasts, cooked and shredded; – 1 1/4 cup water; – 1 can (10.5 oz.) of chicken broth; – 1 can (15 oz.) of black beans, rinsed and drained; – 1 can (8.75 oz.) of cooked corn kennels; – 1/4 cup of chopped cilantro; – 1 teaspoon of black pepper; – 2 teaspoons of salt; – Real California Queso Fresco; – Real California Sour Cream; – Tortilla strips; – Lime wedges, for garnish; Tortilla Soup, Chicken Dishes, Mexican Food, Comfort Foods, Sour Cream, Queso Fresco, Hispanic Dairy

www.realcaliforniamilk.com

Soup up your favorite tortilla soup when you top it with crumbles of CA queso fresco. It’s a tasty cheese that levels up the fresh veggies and shredded chicken in this easy recipe.

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Ingredients

– 1 red or yellow onion, chopped
– 3 cloves of garlic, minced
– 1 tablespoon of olive oil
– 2 teaspoons of chili powder
– 2 teaspoons of cumin
– 1 can (14.5 oz.) of crushed tomatoes
– 2 boneless chicken breasts, cooked and shredded
– 1 1/4 cup water
– 1 can (10.5 oz.) of chicken broth
– 1 can (15 oz.) of black beans, rinsed and drained
– 1 can (8.75 oz.) of cooked corn kennels
– 1/4 cup of chopped cilantro
– 1 teaspoon of black pepper
– 2 teaspoons of salt
– Real California Queso Fresco
– Real California Sour Cream
– Tortilla strips
– Lime wedges, for garnish
Tortilla Soup, Chicken Dishes, Mexican Food, Comfort Foods, Sour Cream, Queso Fresco, Hispanic Dairy