The Best Gluten-Free Spicy Chicken Sandwich by Primal Palate
Pork panko is our favorite way to make delicious gluten/grain-free fried chicken. Adding some hot sauce to the egg wash, and New Bae seasoning and cayenne peppe
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Ingredients
- 1 1/4 lb Chicken Thighs, Boneless Skinless
- 2 whole Eggs
- 1 tsp Sriracha
- 1 1/2 cups Pork Panko
- 2 tsp New Bae Seasoning - Primal Palate
- 1/2 tsp Cayenne Pepper
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