Ciabatta Chicken with Tomato Salsa Spaghetti | Seggiano

Ciabatta Chicken with Tomato Salsa Spaghetti | Seggiano

seggiano.com

Try this quick and easy pasta recipe and see contented smiles light up around the table!

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Ingredients

  • 300g Seggiano Organic Spaghetti alla Chitarra
  • 2-3 tbsp Seggiano Organic Garlic Oil
  • 1 onion, chopped
  • 4 ripe tomatoes
  • 330ml Seggiano Organic Sicilian Cherry Tomato Salsa
  • A generous handful of fresh basil leaves, shredded
  • 2 skinless free-range or organic chicken breasts
  • 50g plain flour
  • 1 large egg, beaten
  • 100g ciabatta breadcrumbs
  • 30g parmesan cheese, finely grated

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