Lamb Chops with Garlic Butter Sauce and Roasted Carrots –

Name: Lamb Chops with Garlic Butter Sauce and Roasted Carrots –
Ingredients: 4 tablespoons unsalted butter; 1 tablespoon balsamic vinegar; 2 teaspoons dried parsley; 2 tablespoons kosher salt, divided; 2 teaspoons freshly ground black pepper, divided freshly ground black pepper, divided; 5 garlic cloves, minced; 1 bag baby carrots (32 oz.); 2 tablespoons canola oil, divided; 6 lamb chops

ninjatestkitchen.com

Rich and savory in flavor, this lamb chops recipe is quick-cooking with the Foodi Pressure Cooker, and perfect for a Sunday night dinner!

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Ingredients

4 tablespoons unsalted butter
1 tablespoon balsamic vinegar
2 teaspoons dried parsley
2 tablespoons kosher salt, divided
2 teaspoons freshly ground black pepper, divided freshly ground black pepper, divided
5 garlic cloves, minced
1 bag baby carrots (32 oz.)
2 tablespoons canola oil, divided
6 lamb chops