Amica - Inspiring recipes for you - Slow-cooked pork neck in "demi-glace" sauce
Slow-cooked pork neck in "demi-glace" sauce, infused with spices and vegetables for a rich, flavorful meal. Perfect for FullSteam oven users.
Ingredients
- Pork neck 1.5 kg
- Mix of spices (salt, pepper, bay leaf, allspice, rosemary) 2 tbsp
- Olive oil 2 tbsp
- Butter 2 tbsp
- Onions 2 pcs.
- Garlic cloves 2 pcs.
- Carrots 2 pcs.
- Parsnips 2 pcs.
- Celeriac ½ pcs.
- Water 0.5 l
- Wheat flour 1 tbsp
- Tomato paste 2 tbsp
- Semi-sweet red wine (optionally) 1 glass
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