Eggnog Brioche French Toast Recipe
Join us in transforming your Christmas morning with an easy and delightful Eggnog Brioche French Toast recipe. Inspired by St Pierre Bakery, this dish combines the richness of eggnog with fluffy...
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Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Saucepan
- Measuring cup
- Measuring spoon
- Dish
- Plate
- Serving platter
Ingredients
- 8 slices St Pierre Brioche Loaf ((I buy mine at Acme Fresh Market))
- 2 small Oranges
- 1 oz butter
- .5 tsp ground ginger
- 1 oz light brown sugar
- 3 large Eggland's Best Eggs
- 1 cup heavy cream
- 1 tsp vanilla extract ((not use imitation - just google it))
- 2 Tbsp Eggnog
- .5 tsp ground nutmeg
- 1 tsp ground cinnamon
- 2 Tbsp Superfine Sugar
- 2 Tbsp butter (for frying)
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