Ingredients
- 30 g Olivenöl, nativ
- 220 g Wasser
- 1 TL Zucker
- 20 g frische Hefe
- 400 g Pizzamehl
- 1 TL Salz
- 20 g Olivenöl, nativ
- 1 Knoblauchzehe
- 60 - 80 g gelbe Peperoni
- 60 - 80 g rote Peperoni
- 500 g Champignons, frisch
- 1 Prise Pfeffer, gemahlen
- 2 rote Chili, frisch
- 20 g Milch
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