Cassava Fritters Recipe (Crisp Grated Cassava Bites)
Grated cassava bound with gram flour, onion, salt, pepper and chilli flakes, then shallow fried until crisp. Ready in about 50 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 1 medium to large cassava (yuca)
- 1 onion, finely chopped
- 3 tablespoons gram flour or chickpea flour, approximately
- Salt and black pepper, to taste
- Chilli flakes, to taste (optional)
- Sunflower or vegetable oil, for frying
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