Local Goat Cheese Cheesecake

Ingredients

• 16 ounces cream cheese, at room temperature
• 12 ounces goat cheese
• 4 eggs
• 1 cup sugar
• 2 teaspoons vanilla
• 2 cups shortbread cookie crumbs
• 6 tablespoons butter
• ¼ cup sugar
• pinch salt
• 1½ cups fresh blackberries
• ¼ cup honey
• ½ cup water
• 1 cup water
• 1 cup cider vinegar
• 1 cup white sugar
• 1 tablespoon allspice berries
• 1 tablespoon ground nutmeg
• 1 tablespoon ground ginger
• 1 tablespoon cloves
• 6 granny smith apples, chopped
• ½ cup lemon juice
• 3 cups of mini marshmallows
• 1 teaspoon butter
• 1 cup whole pecans
• ¼ cup brown sugar
• 2 tablespoons butter
• 1 teaspoon cinnamon
• ½ teaspoon nutmeg