Citrus Fruit Bread | Canadian Goodness
This is the Citrus Fruit Bread recipe.
Ingredients
- 3 cups (750 mL) all-purpose flour
- 2 tsp (10 mL) baking powder
- of salt
- 1 cup (250 mL) softened butter
- 2 cups (500 mL) brown sugar
- 1/4 cup (60 mL) fresh orange juice
- 2 tbsp (30 mL) lemon juice
- 4 eggs beaten
- 1 cup (250 mL) Milk
- 2 tbsp (30 mL) grated orange zest
- Icing sugar
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