Savory Baked Coconut Shrimp Drizzled with Pineapple Glaze at Recipesjelly.com

Savory Baked Coconut Shrimp Drizzled with Pineapple Glaze at Recipesjelly.com

www.recipesjelly.com

Delight in the savory flavors of baked coconut shrimp, perfectly complemented by a sweet pineapple glaze. This delicious dish is sure to impress your taste buds with its tropical twist.

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  • Savory Baked Coconut Shrimp Drizzled with Pineapple Glaze
  • food recipes
  • Savory Baked Coconut Shrimp Drizzled with Pineapple Glaze recipe
  • recipesjelly
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Ingredients

  • 1/2 cup of cornstarch
  • 3 egg whites
  • 1 teaspoon of fragrant coconut essence
  • 1 cup of crispy panko breadcrumbs
  • 1 cup of delicate unsweetened coconut flakes
  • 2 packets of sucralose sweetener
  • 16 large shrimp cleaned, deveined, and elegantly butterflied with their tails intact
  • A sprinkle of salt and a dash of freshly ground black pepper to enhance the flavors
  • A light mist of cooking spray for the perfect crispiness
  • A can of luscious crushed pineapple with its natural juices (8 ounces)
  • 1/2 teaspoon of spicy chili garlic sauce for a kick of flavor
  • A single packet of sucralose sweetener to balance the sweetness
  • A pinch of salt and a hint of black pepper to season the sauce

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