Quick Collard Greens with Coconut Peanut Sauce

Name: Quick Collard Greens with Coconut Peanut Sauce
Ingredients: 2 large bunches of collards; 2 tsps salt; 1 large carrot, shredded; 1/4 cup peanut butter; 2 tsps maple syrup; 2 tsps tamari (gluten-free soy sauce), coconut aminos, Bragg’s liquid aminos, or regular soy sauce; 1 tbsp apple cider vinegar; 2 tsps grated fresh ginger; 1 can coconut milk (light or regular); pinch of cayenne pepper (optional)

lakesidenaturalmedicine.com

This delicious and nutritious dish is a game-changer for bone health, with collard greens packing a whopping 350mg of calcium per serving - that's more than a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lakesidenaturalmedicine.com.

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Ingredients

2 large bunches of collards
2 tsps salt
1 large carrot, shredded
1/4 cup peanut butter
2 tsps maple syrup
2 tsps tamari (gluten-free soy sauce), coconut aminos, Bragg’s liquid aminos, or regular soy sauce
1 tbsp apple cider vinegar
2 tsps grated fresh ginger
1 can coconut milk (light or regular)
pinch of cayenne pepper (optional)