Migneron Melt with Pear | Canadian Goodness

Ingredients

• 2 Bartlett pears
• 8 slices of Canadian Migneron de Charlevoix
• Mesclun lettuce
• 2 tbsp (30 mL) toasted hazelnuts or pecans
• Salt and pepper to taste
• Port vinaigrette
• 1 tbsp (15 mL) honey
• 2 tsp (10 mL) white wine vinegar
• 1/4 cup (60 mL) walnut oil
• 2 tbsp (30 mL) port