Risi e Bisi

Risi e Bisi

lovetoeatitalian.com

Risi e Bisi is a deservedly delicious Italian dish, and I highly recommend it as a dish you absolutely need to try

View full recipe on lovetoeatitalian.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovetoeatitalian.com.

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Cooking tools:

  • Stove
  • Pot
  • Saute pan
  • Ladle
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Serving bowl

Ingredients

  • 5 cups peas (frozen, or 1 000 g fresh peas with pods and stems)
  • 1 cup risotto rice (Vialone nano, Arborio, 200 g)
  • ½ stick butter (60 g)
  • 4 tbsp olive oil
  • 4 cups vegetable stock
  • 1 onion
  • ½ cup Parmesan cheese (grated)
  • 1 tbsp fresh parsley (chopped)
  • salt
  • ground black pepper

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