Cream of Mushroom Soup Recipe
Fresh cremini or brown mushrooms are perfect for this recipe. You can also use any other mushrooms, or a combination of your favourite ones.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at howtomakerecipes.com.
Cooking tools:
- Stove
- Saucepan
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 500 grams (1.1 lb) Mushrooms (roughly chopped)
- 1 l Chicken stock
- 90 grams (3.2 oz) Butter
- 8 tbsp Double cream
- 3 cloves Garlic (crushed)
- 2 Medium onions (roughly chopped)
- 2 tbsp Flour
- 2 Bay leaf
- Salt
- pepper
- Handful fresh parsley (roughly chopped, to serve (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Cream of Mushroom Soup - Recipe #17868
foodgeeks.com
Cream of Mushroom Soup Recipe - Mushroom Soup Recipe
oursocalledlife.co.uk
Cream of Mushroom Soup | Recipe Cart
getrecipecart.com
Cream Of Mushroom Soup Recipe
recipezazz.com
Cream of Mushroom Soup Recipe
homepressurecooking.com
Cream of Mushroom Soup Recipe | Samsung Food App
app.samsungfood.com
Best Cream of Mushroom Soup Recipe - How to Make Cream of Mushroom Soup
delish.com
Cream of Mushroom Soup
cooklist.com