Strawberry Buttercream Lamington Wreath - MAURI
Celebrate the season with a Strawberry Buttercream Lamington Wreath—a festive creation of fluffy sponge cake dipped in rich chocolate and shredded coconut, topp
Ingredients
- Classic Arana Silky Sponge Mix 1.000kg
- Egg 0.400kg
- Water 0.400kg
- Mauri Lam- Kote 0.500kg
- Boiling Water 0.500kg
- Dessicated Coconut to coat
- Frozen/Fresh Strawberries 500g
- Caster Sugar 100g
- Vanilla Paste 4g
- Butter (room temperature) 0.600kg
- Icing Sugar 1.000kg
- Thickened Cream 0.100kg
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