Skillet Chicken with Peas and Carrots | Meals You Love

Ingredients

• 1 tablespoon olive oil
• 1.5 pound chicken breast (boneless, skinless, cut into 1-inch pieces)
• 0.5 cup yellow onion (finely chopped)
• 1 cup carrot (peeled and finely diced)
• 1.5 cup chicken broth
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper (ground)
• 1 cup frozen peas
• 3 cup white rice (cooked)