Cranberry Nectarine Chicken Salad
Try Willy Street Co-op's Cranberry Nectarine Chicken Salad for a flavorful, satisfying dish perfect for summer and early fall. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.willystreet.coop.
Cooking tools:
- Fine-mesh sieve
- Baking sheet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 pound boneless, skinless chicken breasts
- 3 tablespoons olive oil, divided
- 1 garlic clove, peeled and minced
- Sea salt
- Black pepper
- 1 cup uncooked quinoa, rinsed thoroughly
- 1/3 cup dried cranberries
- 2 nectarines, pitted and diced
- 1/3 cup chopped walnuts
- 2-4 tablespoons chopped fresh herbs (parsley, basil, mint)
- 4 tablespoons red wine vinegar
- 4 ounces goat cheese, crumbled
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