Chicken tacos with lingonberry slaw - Felix jams

Ingredients

• 2 cups shredded red cabbage
• 1/4 cup onion (finely chopped)
• 1/2 cup carrot (shredded)
• 1/2 tsp celery seed
• 1/4 cup apple cider vinegar
• 1 tsp sugar
• 1/2 cup Felix lingonberry jam
• 2 lb ground chicken breast
• 1 tbsp vegetable oil
• 1/2 cup onion (chopped)
• 1 +1/2 tsp chili powder
• 1/2 tsp cumin
• 1 tsp hot sauce or cayenne sauce
• 1 +1/2 cup chicken broth or water
• 1/4 cup Felix lingonberry jam
• 8 hard or soft taco shells
• Queso fresco (crumbled)