Pepperoni Snack Sticks | Bush Cooking
Made of a combination of beef, pork, and bacon ends, pepperoni snack sticks are the ultimate snack food, perfect for hikes, picnics, and snacks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 80 pounds ground beef ((20% fat))
- 20 pounds ground pork
- 10 pounds ground bacon ends
- 2 1/2 pounds salt
- 5 1/2 ounces crushed red pepper
- 3 ounces black pepper
- 3 ounces allspice
- 1 1/2 ounces cayenne pepper
- 4 ounces crushed fennel
- 4 ounces whole fennel
- 2 ounces garlic powder
- 3 ounces paprika
- 4 ounces fast cure
- 19 MM collagen casings
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