Pan-fried Sterling Halibut - Sterling Halibut

Pan-fried Sterling Halibut - Sterling Halibut

sterlinghalibut.com

Ingredients - 600 grams Halibut filet - Saus Hollandaise - 3 dl apple juice - 4 Egg yolks - 400 grams clarified butter - 1/2 lemon - Salt - Cayennepepper -

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Ingredients

  • 600 grams Halibut filet
  • Saus Hollandaise
  • 3 dl apple juice
  • 4 Egg yolks
  • 400 grams clarified butter
  • 1/2 lemon
  • Salt
  • Cayennepepper
  • Wild garlic oil
  • 100 grams Wild garlic leaves
  • 2 dl Canola
  • 1/2 tsp Salt

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