Manicotti Crepes Recipe | Italian Manicotti in Crepes

Name: Manicotti Crepes Recipe | Italian Manicotti in Crepes
Total time: 50 min
Ingredients: 10 ounces spinach (frozen, chopped ); 1 onion (chopped); 1 clove garlic (minced); 2 tablespoons butter; 1 pound ground beef; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup Parmesan cheese (grated ); 12 crepes; 8 ounces mozzarella cheese (grated); 2 cups tomato sauce (optional); 1/4 cup butter; 1/4 cup flour; 2 1/2 cup milk; 1/4 cup Parmesan cheese (grated)

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Lovely light crepes recipe surround an Italian manicotti filling. Replace crepes with pasta for an easy manicotti recipe.

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