TurmeriX® Falafels – TurmeriX Canada

Ingredients

• 1 cup roughly chopped red onion
• 3 garlic cloves
• ¼ cup fresh parsley
• ¼ cup fresh coriander
• 1 cup green kale
• ½ cup roughly chopped red capsicum (seeds removed)
• ½ cup sunflower seeds (can be substituted with nuts or seeds)
• 2 cans chickpeas, drained and rinsed (dries chickpeas need to be soaked overnight)
• 2 tsp cumin
• 2 tsp TurmeriX® powder
• 1 tsp sea salt
• ¼ tsp black pepper
• 1 tbsp lemon juice
• ½ cup chickpea flour
• Extra virgin olive oil for cooking