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Beginner’s Sourdough Bread – Brod & Taylor

Beginner’s Sourdough Bread – Brod & Taylor

mx.brodandtaylor.com

New to sourdough? This beginner sourdough bread recipe is your complete guide: starter, fermentation, shaping, and baking tips to nail it on the first try.

View full recipe on mx.brodandtaylor.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mx.brodandtaylor.com.

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Ingredients

  • Ripe sourdough starter 100g
  • Water (78°F / 26°C) 200g
  • Bread flour 300g
  • Salt 6g

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