Sous Vide Vanilla Cake with Chocolate Frosting
Everyone needs a good basic vanilla cake recipe. And why not a sous vide vanilla cake?
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- 2 cups (232.5 grams) cake flour
- 1 teaspoon (5 grams) baking powder
- 1/2 teaspoon (3 grams) salt
- 1 stick (113 grams) unsalted butter, at room temperature
- 1 cup (198 grams) granulated sugar
- 2 large eggs, at room temperature
- 1 teaspoon (5 mL) vanilla extract
- 1 cup (237 mL) buttermilk, at room temperature
- 4 tablespoons (56.5 grams) unsalted butter
- 3 tablespoons (16.5 grams) cocoa powder
- 1/4 cup (60 mL) whole milk
- 2 1/2 cups (284 grams) confectioners' sugar
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