Spicy Swede and Barley Broth - SuperValu
Sauté onions, leeks, and garlic with swede, carrot, turmeric, and sage. Cook in veg stock and barley for 25-35 mins. Garnish with microgreens for a flavorful bowl. Perfect with crusty bread.
Ingredients
- 200 g Barley
- 1 tbsp Butter
- 1 medium Carrots sliced
- 1 tsp Chilli Flakes
- 2 cloves Garlic crushed
- 1 tbsp Ginger
- 1 medium Leek chopped
- 2 large Onions chopped
- 1 tbsp Sage
- 1 pinch Salt and Pepper
- 4 tsp SuperValu Signature Tastes Microgreens Superfood Mix
- 1 tbsp Turmeric
- 300 g Turnip chopped
- 2 litre Vegetable Stock
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