Beans and Greens Frittata

Name: Beans and Greens Frittata
Ingredients: 2 tablespoons olive oil; 1 yellow onion, finely chopped; 1 clove garlic, minced; 1/4 teaspoon red pepper flakes; 6 cups Swiss chard, washed and chopped; 2 teaspoons kosher salt, divided; 2 teaspoons red wine vinegar; 1 (15-ounce) can Full Circle Market Organic Three Bean Blend, drained and rinsed; 8 large eggs; 1/2 cup half-and-half; 1/2 cup grated Parmesan cheese

www.stokesmarket.com

This delicious frittata turns greens and beans into a complete one-skillet supper.

View full recipe on www.stokesmarket.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.stokesmarket.com.

Share this recipe:

Cooking tools:

Ingredients

2 tablespoons olive oil
1 yellow onion, finely chopped
1 clove garlic, minced
1/4 teaspoon red pepper flakes
6 cups Swiss chard, washed and chopped
2 teaspoons kosher salt, divided
2 teaspoons red wine vinegar
1 (15-ounce) can Full Circle Market Organic Three Bean Blend, drained and rinsed
8 large eggs
1/2 cup half-and-half
1/2 cup grated Parmesan cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Beans and Greens Frittata

Ingredients

Ready to cook this?

More Like This