Peri-peri – Food & Home Magazine

Peri-peri – Food & Home Magazine

www.foodandhome.co.za

Peri-peri is perfect with chicken, fish and vegetables or added to pasta. Ingredients - 125g Serrano chillies - 20ml fresh ginger, finely chopped - 2 garlic

View Original

Share this recipe:

Ingredients

  • 125g Serrano chillies
  • 20ml fresh ginger, finely chopped
  • 2 garlic cloves, finely chopped
  • 10ml smoked paprika
  • 5ml salt
  • zest and juice of 1 lemon
  • olive oil, to cover

More Like This