Lemon halloumi with tomato millet | Dinner Twist

Lemon halloumi with tomato millet | Dinner Twist

www.dinnertwist.com.au

Lemon & oregano marinated halloumi with a fresh tomato millet salad and a sun-dried tomato dipping sauce.

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Ingredients

  • Millet 1 packet (150g)
  • Lemon 1
  • Sun-dried tomatoes 1 jar (180g)
  • Halloumi 2 packets (2 x 180g)
  • Natural yoghurt 3/4 cup (180ml)
  • Cherry tomatoes 1 punnet (200g)
  • Yellow capsicum 1
  • Spring onions 1/4 bunch
  • Sugar snap peas 1/2 punnet (125g)
  • Mint 1/3 bunch
  • Olive oil
  • Salt
  • Pepper
  • Dried oregano

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