County Fair Fried Dough Recipe | King Arthur Baking
A super-simple path to county fair-style fried dough.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 2 cups (240g) King Arthur Unbleached All-Purpose Flour*
- 2 teaspoons baking powder
- 3/4 teaspoon table salt
- 2 tablespoons (28g) unsalted butter, cold, in 1/2" cubes
- 3/4 cup (170g) water, lukewarm
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