Pork Chop with Rhubarb Sauce | Outback Barbecues
Grilled pork chop with tangy rhubarb sauce - a perfect blend of sweet and savory flavors. Try this delightful recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.outbackbarbecues.com.
Ingredients
- 2 pork chops
- 150g rhubarb, chopped into short lengths
- Zest and juice of ½ orange
- 1 tablespoon sugar
- 2 tablespoons water
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