Rhubarb sauce for pork
Rhubarb sauce for pork recipe: This is a great recipe for a sauce for pork chops or a pork roast. Makes a welcome change from the usual 'rhubarb and ginger' or 'spiced rhubarb' flavours of other...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 Red onions roughly chopped
- 200 grams Granulated sugar
- 250 ml White wine vinegar
- 4 chillies small, whole with stems removed
- 2 Star anise whole
- 1 tbsp Black mustard seed
- 1 tbsp Coriander seed lightly crushed
- 1 Orange small, just the zest
- 300 grams Rhubarb cut into cork size pieces
- 300 grams Pomegranate seeds
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