Cannellini Bean Veggie Burgers Recipe - Pillsbury.com

Ingredients

• 1 (15-oz.) can cannellini beans, drained, rinsed
• 1 tablespoon lemon juice
• 1 egg
• 1/3 cup Progresso™ Italian Style Bread Crumbs
• 2 tablespoons grated Parmesan cheese
• 1/2 Italian plum tomato, chopped
• 2 tablespoons finely chopped celery
• 2 tablespoons finely chopped green bell pepper
• 2 tablespoons finely chopped onion
• 1/4 teaspoon garlic salt
• 1/4 teaspoon hot pepper sauce
• 2 tablespoons tartar sauce