Spicy Salmon Wasabi Burgers
These are perfect if you adore spicy food, and enjoy the pungent, hot taste of wasabi and ginger!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spatula
- Spoon
- Plate
Ingredients
- 1 pound skinless salmon filet
- 1 tbsp fresh ginger, peeled and minced
- 1/4 cup fresh scallions, finely chopped
- 1/4 cup fresh cilantro, minced
- 2 large eggs
- 1 tbsp freshly squeezed lime juice
- 1/2 cup blanched almond flour
- 1 tsp celtic sea salt
- 1/4 cup wasabi powder
- 1 tbsp water
- Coconut oil for frying
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