Pesarattu Upma
Pesarattu Upma is a healthy and mouthwatering breakfast. It is a popular dish in Andhra Pradesh that is loved by most of the people.
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Ingredients
- Sooji/Semolina - 1 cup
- Rai/Mustard seeds - 1 teaspoon
- Jeera/Cumin seeds - 1 teaspoon + 1/2 teaspoon for topping
- Chana dal/Bengal gram - 2 teaspoon
- Hari mirch/Green Chili - 1 slit
- Curry leaves - a few
- Salt - to taste
- Kaju/Cashewnuts - 2 tablespoon chopped
- Water - as required
- Whole moong/Whole green gram - 1 cup soaked
- Rice - 2 tablespoon
- Adrak/Ginger - 1/2 inch piece
- Green Chilli - 1 chopped
- Ghee/Clarified butter - as required
- Onion - as required chopped
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