Easy Pad Thai
Enjoy a fusion of tastes with this simple yet tasty pad thai. For an extra spicy treat, simply kick up the amount of Sriracha added.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.
Ingredients
- 250 g medium rice noodles
- 75 ml ketchup
- 45 ml soy sauce
- 45 ml fresh lime juice
- 30 ml brown sugar
- 5 ml sriracha sauce, or to taste
- 30 ml vegetable oil
- 3 cloves garlic, finely chopped
- 3 eggs, lightly beaten
- 375 ml chicken, cooked and diced
- 1 carrot, coarsely grated
- 3 green onions, chopped
- chopped peanuts
- fresh coriander sprigs
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