Amazing ravioli | Jamie Oliver stuffed pasta recipes
Gorgeous homemade ravioli, as made on Jamie and Jimmy's Friday Night Feast. Stuffed pasta with cheese, slow-cooked onions & toasted hazelnuts. Amazing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- ¼ x Royal pasta dough
- fine semolina, for dusting
- FILLING
- 1 radicchio or 2 red chicory (150g in total)
- 1 large red onion
- 80ml balsamic vinegar
- olive oil
- 1 bunch of fresh thyme (30g)
- 300g Maris Piper potatoes
- 50g Parmesan cheese, plus extra to serve
- 100g fontina cheese
- 75g blanched hazelnuts
- 40g unsalted butter
- extra virgin olive oil
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