Soy-Sesame Beef and Egg Noodle Stir-fry - Mr. Chen's Dumplings

Ingredients

• 300g Mr Chen’s Thin Egg Noodles, prepared to pack instructions
• ⅓ cup Mr Chen’s Oyster Sauce
• ¼ cup Mr Chen’s Soy Sauce
• 1 tsp sesame oil
• 1 tbsp light flavoured oil
• 500g beef rump steak, thinly sliced
• 1 tbsp finely grated ginger
• 1 birdseye chilli, finely sliced (optional)
• 4 cups sliced green vegetables (bok choy, snowpeas, broccolini)
• 3 spring onions, thinly sliced
• Sesame seeds, to garnish