How to Make Delicious Stir
Craving a quick and satisfying dinner? Try my Stir-Fry Noodles with Pork & Shrimp in 30 Min! It's packed with bold flavors and colorful veggies.
Ingredients
- 8 oz (225 g) egg noodles or rice noodles
- 8 oz (225 g) pork tenderloin, thinly sliced
- 8 oz (225 g) shrimp, peeled and deveined
- 1 cup (150 g) bell peppers, sliced (red, green, or yellow)
- 1 cup (100 g) snap peas or snow peas, trimmed
- 2 cloves garlic, minced
- 1 inch fresh ginger, grated
- 2 tablespoons vegetable oil (30 ml)
- 3 tablespoons soy sauce (45 ml)
- 2 tablespoons oyster sauce (30 ml)
- 1 tablespoon hoisin sauce (15 ml)
- 1 teaspoon sesame oil (5 ml)
- 1 tablespoon cornstarch mixed with 2 tablespoons water (15 ml)
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