Eggplant-Tomato Casserole Recipe
Eggplant-tomato casserole is a recipe of Ukrainian cuisine, the casserole is very easy to cook.
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Ingredients
- 1 kg Eggplants
- 1-1.2 kg Tomatoes
- 1 head Garlic
- 4-5 twig Parsley
- 3 tbsp Breadcrumbs
- 4 tbsp Vegetable Oil
- Salt
- Ground Black Pepper
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