Ingredients
- 10 oz grape tomatoes
- 24 oz baby red potatoes
- 4 medium carrots
- 1/4 bunch fresh Italian parsley
- 1/2 oz fresh chives
- 12 large eggs
- 2 teaspoons kosher salt, divided
- 1 teaspoon pepper, divided
- 2 links chicken sausage with kale (about 6.4 oz)
- 8 oz sliced fresh white mushrooms
- 5 oz sliced fresh shiitake mushrooms
- 8 oz diced fresh yellow onions
- 8 oz tri-pepper mix (diced fresh green, red, and yellow bell peppers)
- 1 teaspoon dried thyme
- 4 oz baby arugula
- Cooking spray
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