Bacon Wrapped Sausage BBQ with Sauerkraut | Premio Recipes
Stuff sausages or bratwursts with sauerkraut, wrap the sausages in smoked bacon and coat with BBQ sauce for a quick grilling recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Cooking tools:
- Instant-read thermometer
- Smoker
- Grill
- Chef's knife
- Cutting board
- Spoon
- Pastry brush
- Tongs
- Plate
Ingredients
- 1 package Premio Premio’s Sweet Italian Sausage or Premio
- 8 slices of smoked bacon
- 1 can bavarian sauerkraut
- 1 cup BBQ sauce
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