Easy Crock Pot Dinners

Ingredients

• 2 pounds beef chuck, cubed
• 4 medium carrots, sliced (about 2 cups)
• 3 medium potatoes, diced (about 4 cups)
• 1 onion, chopped (about 1 cup)
• 3 cloves garlic, minced
• 4 cups beef broth
• 1 tablespoon Worcestershire sauce
• 2 teaspoons dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper to taste
• 2 tablespoons all-purpose flour
• 2 tablespoons water