Masala Dosa

Ingredients

• 1 cup parboiled rice
• 1/2 cup split black gram (urad dal)
• 1/4 teaspoon fenugreek seeds
• Salt to taste
• 2 large potatoes, boiled and mashed
• 1 onion, finely chopped
• 1 green chili, finely chopped
• 1/2 teaspoon mustard seeds
• 1/2 teaspoon cumin seeds
• A pinch of asafoetida (hing)
• A few curry leaves
• 1/2 teaspoon turmeric powder
• 2 tablespoons oil