Nasi goreng | New World

Ingredients

• Cooked rice,
• 100g shoulder bacon (or sausage/chicken/beef/fish) cut into cubes
• 1 capsicum, chopped
• 1 onion, chopped
• 3 cloves of garlic, chopped
• 2 eggs
• 2 teaspoon cooking oil
• Salt & pepper to taste
• Small amount of green vegetables (silverbeet/spinach/cabbage), thinly sliced.
• 4 tablespoon sweet soya sauce (kecap manis)
• 2 teaspoon oyster sauce
• 1 tablespoon sesame oil
• 1 tablespoon Chinese cooking wine
• Cucumber, thinly sliced
• Sambel oelek (or chili sauce)