Grilled Asian Orange Skirt Steak And Vegetables - Fitty Foodlicious

Ingredients

• 2-pounds skirt steak
• 1-pound asparagus
• 6-cups arugula
• 1-red onion
• 4-cups Mazola Corn Oil for the skirt steak marinade and 1-cup Mazola Corn Oil for the pickled onions marinade
• 2-cups fresh squeezed orange juice
• 2-cups coconut aminos
• 1-cup honey
• 2-cloves garlic, minced
• 2-tablespoons paprika
• 1-tablespoon Himalayan sea salt
• 1-tablespoon black pepper