Gluten Free Hamantaschen - reclaim traditions, with gfJules #1-rated Flour
Gluten free Hamantaschen Cookies (also known as Haman's Corners and Hamantash) are a fun way to celebrate Purim, but they're delicious anytime!
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Ingredients
- 1 gfJules Gluten Free Cut Out Sugar Cookie Mix -- follow directions to make dough from mix
- 1/2 cup palm shortening (recommended or solid coconut oil shortening)
- 1/4 cup butter or non-dairy alternative (e.g. Earth Balance® Buttery Sticks)
- 1/2 cup granulated cane sugar
- 2 large eggs (or gluten free egg replacer )
- 2 Tbs milk of choice
- 1 tsp. pure vanilla extract
- 3 (405) cups (grams) gfJules® Gluten Free All-Purpose Flour
- 1/2 tsp. salt
- 1 Tbs. baking powder
- 1½ tsp. citrus peel or zest (it makes all the difference!)
- preserves (chutney or jam for filling (make sure it's not too thin or watery))
- or Pistachio Cream or vegan Pistachio Spread
- 1 egg (or 4 Tbs. milk of choice)
- 1 tsp. honey or agave nectar
- 2 tsp. water (omit if using milk in place of egg)
- demerera or coarse sugar (optional)
- shopped pistachios or other nuts (optional)
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