Old Fashioned Beef Vegetable Soup - Lilac Hedge Farm

Ingredients

• 1 TBSP olive oil
• 2 lb. beef stew meat
• 1 medium onion, 1 1/2 cups finely diced
• 8 cups beef broth
• 14 oz. can diced tomatoes
• 3 bay leaves
• 1 TBSP fine sea salt
• 1 tsp black pepper
• 1 lb. potatoes, peeled and diced
• 2 large carrots, peeled and chopped
• 1 cup celery, chopped
• 1 cup green beans, cut into bite-sized pieces
• 1/2 cup green onions, chopped
• 1/4 cup parsley, chopped